Glenfiddich Malt Master's Edition

A delicate balance of our malt master Brian Kinsman's spirit expertise. After ageing in rich oak casks, it matures in the fruity depths of sherry barrels.
The result? Sorbet flavors that slowly turn to spice, softening into subtle notes of plum with a silky, smooth finish.

VALLEY OF THE DEER
Glenfiddich means Valley of the Deer in Gaelic; a Scottish valley perfect for making malts. Robbie Dhu spring water flows here, adding freshness, the backbone of our whisky. The cool microclimate ages our malts slower, bringing depth and smoothness.