Alexander Reserve Cabernet Sauvignon

This wine is made from 90% Cabernet Sauvignon 5% Cabernet Franc and 5% petit-verdot grapes from a single vineyard planted 690 meters above sea level in Ein-Seter Mitzpe Hayamim mountain in upper Galilee.
Low yields some of the best-growing conditions in Israel and state-of-the-art agrotechnology resulted in distinct top quality grapes. The grapes were harvested early in the morning and strictly sorted; only the best grape clusters were sent for crushing and a long controlled alcoholic fermentation. The wine was aged 24 months in french oak and American oak barrels in strictly controlled temperatures. An elegant wine ready for serving and a long aging potential.