Varieties: Sauvignon Blanc.
Vineyards: Northern Golan.
Winemaking: Cold fermentation in stainless steel
preserves the natural character of variety.
Tasting Note: Tropical fruit and citrus blossom notes
with nuances of fresh herbs.
Serving Suggestions: Dishes containing goat’s milk
cheese, pizza, quiche or fish.
Serving Temperature: 8-10°C/about 50°F.
|Standard Price||11.30 €||
|Box Price (12 Bottles)||120.00 €||