Variety: Cabernet Sauvignon.
Vineyards: Golan Heights.
Winemaking: Aged for six months in small
Tasting Note: Nice ripe berry and jam notes with oak and spice; good fruit with smooth tannins.
Serving Suggestions: Fairly full-flavored foods, such as roasted duck, beef steak or pasta in tomato sauce.
Serving Temperature: 18-20°C/65-70°F.
|Standard Price||25.90 €||
|Box Price (12 Bottles)||264.00 €||